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Pastry Flour Supply System

Fully automated flour supply solution, specially designed for modern pastry and bakery processing plants, providing efficient and precise flour transportation and measurement. The System is a core component of food processing production lines, responsible for accurately transporting flour from storage or bag dump stations to mixing equipment. The system uses advanced vacuum conveying and precision weighing technology to ensure continuous and accurate flour supply.

Feel free to contact us for exclusive solutions!

View Of Pastry Flour Supply System

Required Equipment

Main Equipment

  • Vacuum Conveyor
  • Bag Dump Station
  • Buffer Silo
  • Weighing Silo

Processing Equipment

  • Weighing Silo
  • Dough Mixer
  • PLC Control System

Supporting Equipment

  • Conveying Pipeline System
  • Dust Collection System
  • Safety Monitoring System

PHOTOS

Give us a email or Simply Complete the Form

Address:Xinxiang City, Henan Province, China
Email:admin@hntzs.com
WhatsApp:+86 13837339270
Phone:+86 13837339270

Please tell us the products you need and other information, such as: material, specific gravity, moisture, output, or your other requirements...

Company Strength

  • Rich Experience & Providing Complete Customized Solutions: 20+ years of experience specializing in screening and conveying equipment manufacturing.
  • No Middlemen & Lower Prices: 12,000 square meter factory, a genuine source manufacturer.
  • Technology Proven & Trustworthy: 15+ technical patents, CE/ISO certifications.
  • Full-process Support from a Professional Team: 20 years of export experience, equipment exported to over 70 countries worldwide.

  • Our Factory
    Global Shipping
    Certifications
    Our Partners
    Modern Production Facility
    Quality Control Center
    Our Global Partners
    Our Global Partners
    Our Global Partners

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